Saturday, March 28, 2020
140 Main Street Sundridge
11:00 a.m. - 2:00 p.m.
NNEEC is proud to collaborate with
Canadore College School of Culinary Arts
to showcase local food producers of our region.
Join us as the team from Canadore creates amazing dishes featuring ingredients sourced from local farms and food producers.
Learn about some of the incredible local food opportunities in our region.
is a fundraiser event for the Community Learning Garden, to educate, inspire and connect with a focus on producing vegetables and herbs using environmentally sustainable methods. This project contributes to an awareness of the importance of locally produced food including health, economic and environmental. Funded in part by the TD Friends of the Environment Fund.
Proudly sponsored in part by: